THE PROW
IN ROOM
LUNCH MENU
Enjoy our lunch menu in your own room. Cozy up in front of the fire and indulge on our signature Rocky Mountain Cuisine.
SHARED & CASUAL
-
MARINATED OLIVES (vg/gf) [8]
served warm, marinated in orange zest, sherry vinegar, rosemary, thyme, garlic
-
OKONOMIYAKI FRIES [14]
hand cut fries, kewpie mayo, prow bbq sauce, bonito flakes, toasted sesame seeds, green onion
-
ROCKY MOUNTAIN CHARCUTERIE [4 item 24 |7 item 42]
selection of locally produced cured meats & cheeses, house made pickled vegetables, mustard melons, dark rye bread
-
TORTILLAS & GUACAMOLE (vg) [14]
pico de gallo, warm fried tortillas, mezcal, lime
-
CRMR BISON BARBACOA TACOS (3) [18]
slow braised bison brisket, onion, cilantro, pico de gallo, corn tortilla, avocado cream
-
FRIED ARTICHOKE HEARTS (v) [12]
citrus aioli, honey, grilled lemon
-
PROW CAESAR SALAD [15]
baby gem lettuce, parmesan, lemon garlic croutons, white anchovy caesar dressing
add prawns or chicken breast - 6 -
GAME MEAT BALLS (3) [16]
bison, elk & pork, parmesan reggiano, spicy arrabbiata tomato sauce, baby basil
-
BURRATA & TOMATO (v) [17]
broxburn tomato, grilled sourdough, arugula, burrata cheese, white balsamic, olive oil
-
WILD BOAR RIBS (5) [18]
slow cooked ribs, organic greens, whiskey saskatoon berry bbq sauce
-
PROW ELK CHILI NACHOS (2-4 ppl) [26]
CRMR mole elk chili, pickled hot peppers, green onion, fairwinds monterey jack cheese, sweet bell peppers, pico de gallo
add guacamole - 3
MAIN
-
CRMR BISON BACON CHEESEBURGER [22]
brioche bun, american cheddar, pickled red onion, shredded lettuce, prow bbq sauce, kewpie mayo, hand cut fries
-
KABOCHA SQUASH & LENTIL STEW (vg/gf) [23]
kale, zucchini, carrot, turmeric root, tomato, cilantro, yucca, fresh arugula, pumpkin seeds
-
BUFFALO CHICKEN SANDWICH [20]
crispy fried chicken, buffalo sauce, mayo, shredded lettuce, pickled jalapenos, brioche bun, hand cut fries
-
BISON FLANK STEAK SANDWICH [26]
tomato garlic crust, fior di latte, fresh basil, grana padano
-
SMASHED AVOCADO BLT [18]
double smoked bacon, roasted garlic aioli, tomato, lettuce, uprising sourdough
HOUSE MADE PASTA
-
BLACK PEPPER LINGUINI [25]
chicken, spinach, tomato, white wine, nutmeg cream, toasted sesame
-
TRECCE [26]
slow braised bison bolognese, pancetta, parsley, cream, parmigiano reggiano
-
FETTUCCINE [26]
prawns, chili, butter, garlic, pinot gris, parsley, lemon, parmesan reggiano
-
gluten free pasta Option [2]
TO ORDER
Please press the dining room button on your in-room phone, dial ext. 4484 OR call us direct at (403) 760-4484
