SAVOUR THE FLAVOURS OF THE CANADIAN ROCKIES from October 26th - November 9th
Nestled atop Tunnel Mountain within the town of Banff, The Prow invites you to embark on a culinary adventure as part of the Taste for Adventure celebration, which runs from October 26th to November 9th, 2023. During this time, The Prow will be offering a delectable experience that pays tribute to the rich and diverse flavours of this pristine mountain region.
Chef Lance and his culinary team at The Prow are excited to share their Three-Course Fall Menu for this occasion, priced at just $45. Enhance your dining experience with an optional wine or mixed pairing for an additional $15.
FIRST COURSE
HOT SMOKED TROUT & CARAMELIZED ONION RILLETTE
OR
BC ENDIVE SALAD
OPTIONAL DRINKING PAIRINGS
CHATEAU SURONDE CHENIN BLANC, LOIRE FRANCE
OR
AVIATION COCKTAIL
SECOND COURSE
ELK OSSO BUCCO
OR
GRILLED BC STEELHEAD TROUT
OPTIONAL DRINKING PAIRINGS
DOMAINE D’EDOUARD PINOT NOIR COTES D’AUXERRE, BOURGOGNE, FRANCE
OR
VACAY BREWING COMPANY SALTED BLACK LAGER
THIRD COURSE
STICKY TOFFEE PUDDING
OR
FRENCH VANILLA BEAN CHEESECAKE
OPTIONAL DRINKING PAIRING
WHISTLER LATE HARVEST WHITE OKANAGAN, BC
Taste for Adventure brings together the top chefs and restaurants of Banff National Park, each showcasing their culinary prowess. Indulge in exclusive menus, unique dishes, and irresistible foodie events. It’s a celebration of cuisine, an exploration of flavours, and an invitation to savour the best of the Rockies.
Visit The Prow for Taste for Adventure from October 26th to November 9th, and let your palate guide you through a memorable mountain getaway filled with delectable moments and flavourful discoveries. Reservations are recommended, so secure your table today and embark on this extraordinary culinary journey!
Don’t rush your food-filled adventure. Book your stay at Buffalo Mountain Lodge to fully immerse yourself in the Taste for Adventure celebrations. Experience the beauty of Banff National Park, the comfort of cozy mountainside accommodations, and the thrill of culinary exploration all in one unforgettable trip.
